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CAPESANTE
Pan seared scallops served with frisee warm potato salad, boiled egg and truffle cream sauce.

$28~

Chefs Dream up Those
Salad Days of Summer

Straight.com
July 2, 2009
Franco Felice, owner of Il Nido (780 Thurlow Street), offers a simple, refreshing salad that also pays attention to balance and contrast...

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• Well wishers party
• Gastronomic Festival
• Gourmet chocolate festival

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Cinzano Prawns
Capesante
Ice Cream Flambé
Spaghetti
Tonno

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The Best Things in Life Are Often Hidden

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